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Recipes Pizzas

Mexican Pizza :

Ingredients used :

  • white corn taco sized tortillas
  • one can of spicy black bean chili (health valley)
  • shredded tofu cheese

Preparetions:

Puree the contents of the chili can in a food processor, adding salsa if you need to in order to make a spread.
Top a white corn tortilla with the spread, sprinkle with cheese and bake in your oven.
Pull out of oven and cut in fourths. This comes out as a soft pizza.

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