fruit Mexican Pizza
Recipe Type: Breakfast
Cuisine: Indian
Author:
Ingredients
- white corn taco sized tortillas
- one can of spicy black bean chili (health valley)
- shredded tofu cheese
Instructions
- Puree the contents of the chili can in a food processor, adding salsa if you need to in order to make a spread.
- Top a white corn tortilla with the spread, sprinkle with cheese and bake in your oven.
- Pull out of oven and cut in fourths. This comes out as a soft pizza.
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